Agriculture training at K-HUB recently focused on the important technique of fruit covering, a method used to protect fruits from pests, diseases, and environmental damage. This hands-on session, complemented by a detailed video tutorial and illustrative picture on the website, demonstrated the proper materials and methods for covering fruits like peaches, grapes and apples. The training highlighted the benefits of this practice, such as improving fruit quality and reducing the need for chemical treatments. Participants learned how to effectively use covers, ensuring sustainability while safeguarding their crops for better yields.